Article and photography by Joshua Fitzwater Allman’s Bar-B-Q is unequivocally a historic Fredericksburg barbecue destination. Opened officially as a barbecue spot in 1954, it has had its ups ...
On July 20, 2023 / By Southern GritArticle by Mary Scott Hardaway (Originally published in the 016 edition of Southern Grit Magazine as part of the “Virginia Barbecue Today” section of the magazine) “If everything ...
On June 22, 2023 / By Southern GritSouthern Grit is a food publication based in Virginia and aims to open up an honest dialogue about food in the south. Each issue is themed, but don’t expect the usual recipes and reviews. Everyone eats and everyone has a lot to say about food. Join us in the conversation.
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