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Browsing All Posts By Southern Grit

  • Features 0

    Young and Hungry

    Article by Debra Freeman with photography by Fitz Lead photo of photographer Michael Dove of Inside Virginia One late night in a library, Richard George and Michael Dove ...

    On December 18, 2017 / By Southern Grit
  • Features 0

    Bubbling Over

    Article by Debra Freeman with photos by Fitz Lead photo of Sous Chef Michelle Smith on the Maser Stage behind Stockpot in The Vibe District Michelle Smith, sous ...

    On December 13, 2017 / By Southern Grit
  • Features 0

    Andrea DiCarlo: It Starts And Ends With Family

    Article by Yana Samberg Photography by Fitz Lead photo of Chef and Owner Andrea DiCarlo at Andrea’s La Bella in Norfolk On an overcast Sunday afternoon, Andrea DiCarlo ...

    On December 11, 2017 / By Southern Grit
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    A Home for the Wanderer: C.I.V. Standout Jessica Pinon- Rivera

    Article by Deb Freeman Lead photo of Jessica Pinon- Rivera at The Culinary Institute of Virginia by Fitz Jessica Pinon-Rivera got lost driving one day, and somehow ended ...

    On December 8, 2017 / By Southern Grit
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    The Man Beside The Man

    Article by Fitz Lead photo of Michael Curtis by Fitz If you are into local food, under 35, have an active instagram account and reside in Hampton Roads, ...

    On December 6, 2017 / By Southern Grit
  • Features 0

    A New Norm: Chef Sam Garrity

    Article and photography by Fitz Ask anyone who has worked in a kitchen with Sam Garrity and they will tell you he is a talented chef. When the ...

    On December 5, 2017 / By Southern Grit
  • Features 0

    Leapfrog

    Article by Debra Freeman with photography by Fitz Lead photo of Chef/ Pitmaster Chris Bailey at Barbeque by Froggies Growing up in Chesterfield County in Virginia, it’s no ...

    On November 30, 2017 / By Southern Grit
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    Up The Mountain

    Article by Debra Freeman Thomas Jefferson’s Monticello sits on top of a 850 foot Virginian mountain peak just outside Charlottesville, and the 11,000 square foot stately manor is ...

    On November 29, 2017 / By Southern Grit
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    End Of An Era: Dave and Dee’s

    Article by Yana Samberg Lead photos by Yana Samberg and provided by Dave and Dee’s Clockwise from the top: Dave Scherr, Founder of Dave and Dee’s Homegrown Mushrooms ...

    On October 4, 2017 / By Southern Grit
  • Features 0

    Spotlight: Drag Brunch at Streats

    Article by Fitz Little intimate venues often make for the best drag spaces. This couldn’t be more true for Streats in Norfolk’s historic Ghent. Normally known to me ...

    On September 27, 2017 / By Southern Grit
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Southern Grit is a food publication based in Virginia and aims to open up an honest dialogue about food in the south. Each issue is themed, but don’t expect the usual recipes and reviews. Everyone eats and everyone has a lot to say about food. Join us in the conversation.

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